EFFECT OF Lactobacillus acidophillus ON NUTRIGENOMICS IN NEW NORMAL ERA

Abstract

ABSTRACT

New normal era COVID-19 crucial problem of immunity. Nutrigenomic concept by utilizing one of the beneficial bacteria for the body, Lactobacillus acidophillus. Research purposes This is to obtain information about the effect of Lactobacillus acidophillus on nutrigenomics on increasing body immunity in terms of body weight and height . Method was a laboratory experimental using experimental animals ( Mus Musculus ). Treatment of mice ( Mus Musculus ) consisted of  6 treatment groups, namely, giving 100% Lactobacillus acidophillus bacteria in capsule form plus vitamin C (P1) , giving 100% Lactobacillus acidophillus bacteria in supplement form plus vitamin C (P2) , giving yogurt +  vitamins C (P3) , giving vitamin C ( K 1 + ) , giving 100% Lactobacillus acidophillus bacteria in capsule form (K 2 +) and negative control without any administration (K-). Analysis using ANNOVA Windows SPSS type- 24 followed by Dunnet test T3 d e n gan α level of 0.05 or 5%. Result shows that not there is a real difference to the weight gain in P1 with the results from 11 to 24.86 ± 0.6 to 13.8, the error factor is the granting suspension P1 using the sonde, the P2, P2, K (-) , K1 (+), K2 (+) there is an increase in weight yield of about 18.4 to 28.86 ± 0.6 -3.3 . While the results of the research on the increase in height showed that P1 still did not increase in height with the results of 5.67-17.67 ± 0.57-1.11, and on P2, P2, K (-), K1 (+), K2 ( +) there is an increase in the height of the results around 16.33-19 ± 0-2.08. Conclusion is that giving Lactobacillus acidophillus bacteria to Nutrigenomics can increase body immunity, especially in increasing height.

Keywords: New normal era , COVID-19, Nutrigenomic, Lactobacillus acidophillus